A bright and fruity chocolate that has notes of pineapple and honey underscored by vanilla and and a solid, rich chocolate flavor. Premium beans sourced from small farmers in Belize through Maya Mountain Cacao.
The beans from this estate are fermented like fine wines -- intentionally and with scientific precision. Unique of any chocolate we have ever worked with, you will taste a long, deep chocolate flavor with beautiful floral overtones. Notes of walnut, banana, toffee. A very long finish.